Tag: anthocyanins

Sorghum Phytochemicals and Their Potential Impact on Human Health

Gluten free sorghum is a rich source of various phytochemicals including tannins, phenolic acids, anthocyanins, phytosterols and policosanols. These phytochemicals have potential to significantly impact human health. Sorghum fractions possess high antioxidant activity… click here. (article by¬†Joseph M. Awika, Lloyd W. Rooney)