gluten free all-purpose flour

Always Gluten Free
All-Purpose Flour

Gluten free baking has never been easier with Nu Life Market’s Gluten Free All-Purpose Flour.  With its neutral flavor and tender texture Nu Life Market’s Gluten Free All-Purpose Flour is sure to impress.  Specially made in an allergen free facility, this flour can easily convert any recipe into a moist, tender, gluten free creation.  Try this ancient grain flour blend in your next recipe.


Ingredients

Whole Grain Sorghum Flour, Potato Starch, Tapioca Starch, Xanthan Gum

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Gluten Free
All-Purpose Flour
Certifications

  • Certified Gluten Free Icon
  • Dairy Free Icon
  • Peanut Free Icon
  • Soy Free Icon
  • Kosher Icon
  • Certified Non-GMO Icon
  • Gluten Free Whole Grain Icon
 
Gluten Free All-Purpose Flour Nutritional Facts

Gluten free has never tasted better with Nu Life Market’s Mixes! We are proud to present products that are gluten, dairy, peanut, and soy free, using sorghum. Sorghum is an ancient grain that is naturally gluten free, high in dietary fiber, and has a neutral flavor. Nu Life Market is vertically integrated to achieve the highest quality of sustainable, allergen free, nutritional-boosting ingredients. As one of the largest dedicated gluten free flour mills in the world, we control all aspects of milling to produce perfect performing flour. Our great mixes can be used in numerous application and make any meal an instant gluten free classic.

Gluten Free All-Purpose Flour Texture

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All-Purpose Flour texture

Bulk Options for All-Purpose Flour are Available

For commercial food producers and chefs, Nu Life Market offers All-Purpose Flour in bulk quantities. Please contact our office at (866) 962-5236 for more information.

 
  • Case Pack: 6 bags
  • Case Dimensions: 10.5″ x 8″ x 7″
  • Case Weight: 9 lbs.
  • Case per Pallet: 120
  • HI-TI: 6 x 20
  • Pallet Configuration: 48 x 48 x 53