Farm to Family Guarantee

Gluten Free Farm to Family Guarantee

Field Selection

Each farm selected for planting, must follow a strict set of management guidelines in order to preserve the identity of the gluten free sorghum grain.

Gluten Free Grain Production

During harvest and transport our equipment is extensively cleaned and inspected to prevent cross contamination.


All grains are milled and packaged in our dedicated gluten free, dairy free, peanut free facility.


We designed our gluten free flour and grain packaging to meet your needs at home while extending shelf life.

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Gluten Free Recipes

Deep Dark Chocolate Sorghum Cupcakes

  • 2 cups Sugar
  • 2 cups Nu Life Market Black Whole Grain Sorghum Flour
  • ¼ cup Tapioca Starch
  • ¾ cup baking Cocoa
  • ½ teaspoon gluten free Baking Powder
  • 1 cup Potato Starch
  • 1 teaspoon Salt
  • 1 teaspoon Xanthan Gum
  • 2 Eggs
  • 1 Egg White
  • 1 cup dairy free Rice Milk
  • ½ cup Vegetable Oil
  • 2 teaspoons Vanilla
  • 1 cup boiling Water
Make It! View All Recipes

Nu Life Market Blog

Pearled Sorghum 101

If you are looking for ways to add new grain options to your meals, pearled sorghum is an excellent choice.  Pearled sorghum is similiar to other pearled grains such as white rice and pearled barley.  To shorten the cooking time, the outer coating, also known as the bran of the sorghum kernel has been partially removed, however portions of the nutrient filled germ rem...
by Earl Roemer

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